Organised every two years in the Maurienne valley, this year’s Plant-Bacteria Meetings brought together 160 participants, mainly from France, but […]
17th Plant-Bacteria interactions Meeting
29/01/2025
News
Advancements in Seed Quality Evaluation Using Artificial intelligence and 2D X-Ray Imaging
27/01/2025
In a recently published study, we have made significant strides in the automated detection of internal seed defects using artificial […]
Specific preparation of rusts on cereals
22/01/2025
Since 2009, GEVES has been maintaining and producing rusts on cereals. Each year, the pathology laboratory multiplies the races selected […]
INVITE: Final conference of the European project on variety evaluation on 10 December in Brussels
3/12/2024
Over the past five years, the European INVITE project has explored ways of improving plant variety testing with a view […]
The Plenary Committee of the CTPS: time to take stock and settle in for a new mandate
3/12/2024
On 21 November, the General Director of Food set up the Plenary Committee of the CTPS for the period 2024-2029, […]
Senior analyst certification: GEVES training courses for recognised laboratories
3/12/2024
Organised by GEVES in partnership with SEMAE Formation, a training session to prepare for the Senior Seed Analyst Certificate took […]
Vine: multi-site VSCU trials piloted by applicants
3/12/2024
The CTPS Vine Section examines the agronomic, technological and environmental value (VSCU) of varieties that are candidates for registration in […]
How can varieties be evaluated for registration in the context of climate change?
3/12/2024
Climate change is a reality that affects society as a whole, and agriculture in particular. Many levers can be mobilised, […]
Meeting of the UPOV Technical Committee
3/12/2024
At the end of October, the UPOV Technical Committee in Geneva discussed the contributions of genetic resistance traits in DUS […]
From the CTPS Protein crops Section
3/12/2024
At its meeting on 30 October 2024, the CTPS Protein Crops Section proposed the inclusion of 13 new varieties in […]