Better evaluating the quality of varieties and seeds Trajectory Variety and seed quality evaluation covers three areas: the quality of […]
Search Page
Search results for:
lin
Better evaluating varieties and seeds in the context of climate change
4/07/2024
Better evaluating varieties and seeds in the context of climate change Trajectory In the context of climate change, varieties are […]
Better evaluating varieties and seeds adapted to agro-ecology, contributing to the conservation and study of biodiversity in relation to varieties
4/07/2024
Better evaluating varieties and seeds adapted to agro-ecology, contributing to the conservation and study of biodiversity in relation to varieties […]
A new R&D policy to better evaluate varieties and seeds in relation to the agro-ecological transition and climate change
2/07/2024
With the help of its Scientific Committee, GEVES has defined its new Research and Development policy. Over the period 2024-2028, […]
Towards more nitrogen-efficient varieties
1/07/2024
Agriculture is responsible for almost 20% of greenhouse gas emissions in France and almost 90% of national nitrous oxide emissions, […]
“PhenoWeek” takes place at the INRAE centre in Toulouse!
1/07/2024
“PhenoWeek” took place from 21 to 23 May 2024, with three days devoted to the general meetings of the AgroEcoPhen […]
How can varieties be evaluated for registration in the context of climate change?
1/07/2024
Climate change is a reality that affects the entire society, and agriculture in particular. Many levers can be mobilised, including […]
Research Activities
28/06/2024
Research Activities GEVES carries out applied research projects aimed at developing and promoting relevant methods for analysing seeds and studying […]
INVITE: Last annual meeting of the European project on variety testing
27/06/2024
GEVES took part from June 11 to 13 in Florence (Italy) to the last annual meeting of the INVITE European […]
A look back at the day of approved plant health laboratories
26/06/2024
Approved laboratories, the General Directorate for Food (DGAL) and the National Reference Laboratories (NRLs) for Plant Health (PH) met on […]